Week of Events
Summer Crank-Up at Ober Mountain
Kick Off Adventure Season at Ober Mountain’s Summer Crank-Up!
Ready to launch into the ultimate summer weekend in the Smokies? Mark your calendars for June 12, 13, and 14 because Ober Mountain is hosting its annual Summer Crank-Up right at the top of Gatlinburg! Whether you are staying in Sevierville or hanging out in Pigeon Forge, take Ober Mountain's iconic Aerial Tramway up to the peak for a high-energy weekend celebration packed with downhill mountain biking, family-friendly games, live entertainment, and massive ticket deals. Special event activities run from 10:00 AM to 3:00 PM daily, giving you plenty of time to explore everything Ober Mountain has to offer during its extended summer operating hours.
Monday, June 8, 2026
No events on this day.
Tuesday, June 9, 2026
No events on this day.
Wednesday, June 10, 2026
No events on this day.
Thursday, June 11, 2026
No events on this day.
Friday, June 12, 2026
No events on this day.
Saturday, June 13, 2026
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June 13, 2026 -Live Music & Shrimp Boil at Pinchy’s Lobster & Raw Bar
Live Music & Shrimp Boil at Pinchy’s Lobster & Raw Bar
Get Pickin’ at the Pinchy's Shrimp Boil & Live Music Night!
Get ready for the ultimate summer vibe right in downtown Sevierville at Pinchy’s Lobster & Raw Bar! If you are staying in nearby Pigeon Forge or vacationing in Gatlinburg, escape the heavy parkway traffic and head over to our massive, astro-turfed patio for an unforgettable night out. We are rolling out a classic, backyard-style Shrimp Boil Event packed with coastal flavor, massive portions, and high-energy fun. Grab an open-air picnic table or cozy up by the fire pits in our fully stocked beer garden, and soak up the sunshine while listening to incredible live local music from 6:00 PM to 9:00 PM echoing from the outdoor stage. It is easily the absolute best spot in the Smokies to kick back with friends and crack open a cold drink!
Sunday, June 14, 2026
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June 14, 2026The Appalachian: Moonshine & Whiskey Pairing Dinner
The Appalachian: Moonshine & Whiskey Pairing Dinner
An intimate five course dinner with Sugarlands Distilling Company, Roaming Man, and Broken Antler Whiskey, led alongside our team by Sugarlands Distilling Company Master Distiller Greg Eidam II. He’ll walk you through a moonshine tasting before we move into dinner.
The menu does the talking from there. Roasted bone marrow with a Hot Honey Whiskey Luge. Apple Pie Pork Chop over heirloom grits with apple chutney, paired with Roaming Man Rye and Appalachian Apple Moonshine. Five courses, each with its own pairing.
Doors open at 5PM.